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Italian Harvest Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)113.7889
Energy (kCal)2135.8518
Carbohydrates (g)197.6912
Protein (g)91.0448
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spicy salami 1/4 diced 6.3042 0.0 1.4025 0.0354
    onion 1 sliced 64.0 14.944 1.76 0.16
    carrot 2 chopped 104.96 24.5248 2.3808 0.6144
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    beef broth 3 cans 91.35 0.522 14.877 2.8710000000000004
    tomato juice 1 can diced 61.934 12.8604 3.0967 1.0565
    cayenne pepper - - - -
    salt - - - -
    oregano 1/2 teaspoon 1.325 0.3446 0.045 0.0214
    marjoram 1/2 teaspoon 0.813 0.1817 0.038 0.0211
    summer savory 1/2 teaspoon 6.3042 0.0 1.4025 0.0354
    green bean 6 ounces trimmed 52.7301 11.8558 3.1128 0.3742
    mushroom 4 ounces sliced 38.5553 7.6997 2.5401 0.5557
    cabbage 1/4 shredded 5.5625 1.2905 0.2848 0.0223
    french bread sliced - - - -
    mozzarella cheese 16 ounces shredded 1469.6377 123.4677 61.5071 81.0569

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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