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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cook sausage on stovetop; medium heat until no longer pink, drain. | 2. Return to heat and add wine. Cook until evaporated. | 3. Add garlic and cook 2 minutes. | 4. Add tomatoes and remaining ingredients for sauce. | 5. Bring to slow boil; Partially cover and reduce heat to low. | 6. Simmer sauce for approximately 1 hour. | 7. Preheat oven to 350 degrees. | 8. Combine all ingredients for cheese filling. | 9. Add layer of sauce to bottom of 13x9 inch dish. | 10. Layer half of noodles, half of cheese filling. | 11. Layer small amount of sauce. | 12. Repeat noodles and cheese layers. Cover with layer of sauce. You will have extra sauce and you can use this on the side if desired. | 13. Cover with foil and bake 45-60 minutes or until bubbling at edges. | 14. Remove foil and sprinkle with shredded cheese. | 15. Return to oven for additional 5 minutes. | 16. Remove from oven let set for 15 minutes then Enjoy! | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
hot italian sausage	1	lb	crumbled	403.4676	0.0	89.7602	2.2667
tomato	2	cans	crushed	124.1379	27.5262	6.4768	1.0795
tomato	1	can	diced	40.2099	8.6898	1.9658	0.4468
garlic clove	3		minced	13.41	2.9754	0.5724	0.045
red wine	1/4	cup		-	-	-	-
italian seasoning	1	tablespoon		403.4676	0.0	89.7602	2.2667
red pepper flake	1/2	teaspoon	crushed	403.4676	0.0	89.7602	2.2667
sugar	1/4	cup		201.495	50.398999999999994	0.0	0.0
salt pepper				403.4676	0.0	89.7602	2.2667
milk ricotta cheese	1	lb		789.2517	13.7892	51.0746	58.8764
egg	3		beaten	214.5	1.08	18.84	14.265
salt	1/2	teaspoon		-	-	-	-
pepper	1	teaspoon	ground	5.773	1.4708	0.239	0.075
parmesan cheese	1/4	cup		74.0	8.0	8.0	1.0
italian cheese	2	cups	shredded blend	-	-	-	-
baby spinach	2	cups	chopped	403.4676	0.0	89.7602	2.2667
ziti pasta	1		cooked	403.4676	0.0	89.7602	2.2667
italian cheese	2	cups	shredded blend	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.