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Easy Italian Herb Focaccia

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5354
Energy (kCal)98.3662
Carbohydrates (g)17.7724
Protein (g)5.4025
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 3 1/4 cups 6.3042 0.0 1.4025 0.0354
    fast rising yeast 1/4 ounce 6.3042 0.0 1.4025 0.0354
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 1 teaspoon - - - -
    extra virgin olive oil 1/4 cup divided 6.3042 0.0 1.4025 0.0354
    water 1 2/3 2/3 0.0 0.0 0.0 0.0
    parmesan cheese 2 tablespoons shredded 37.0 4.0 4.0 0.5
    italian herb seasoning 1 tablespoon 6.3042 0.0 1.4025 0.0354

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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