RecipeDB

Cooking in progress....

Our Very Favorite Lasagna

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)139.7345
Energy (kCal)2818.9608
Carbohydrates (g)109.2484
Protein (g)281.8213
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    hot italian sausage 1/2 lb 201.7338 0.0 44.8801 1.1333
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    basil leaf 1 1/2 1/2 dried 201.7338 0.0 44.8801 1.1333
    oregano 1 1/2 1/2 dried 3.975 1.0338 0.135 0.0642
    parsley 1/4 cup chopped 5.4 0.9495 0.4455 0.1185
    salt 1 teaspoon - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    san marzano tomato 1 can undrained chopped 201.7338 0.0 44.8801 1.1333
    tomato paste 2 cans 278.8 64.294 14.687999999999999 1.598
    water 1/2 cup 0.0 0.0 0.0 0.0
    part ricotta cheese 1 container part-skim - - - -
    egg 1 71.5 0.36 6.28 4.755
    salt 1/2 teaspoon - - - -
    part mozzarella cheese 16 ounces shredded part-skim 1152.144 12.5647 110.0434 72.2131
    parmesan cheese 1/2 cup grated 148.0 16.0 16.0 2.0
    no cook lasagna noodle 12 201.7338 0.0 44.8801 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition