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Gnocchi With Tomatoes and Spinach

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.2838
Energy (kCal)910.99
Carbohydrates (g)72.1853
Protein (g)121.3584
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    gnocchi 500 g 445.0 0.0 99.0 2.5
    plum tomato 2 cans peeled 445.0 0.0 99.0 2.5
    garlic clove 2 crushed 445.0 0.0 99.0 2.5
    shallot 2 230.4 53.76 8.0 0.32
    red chili pepper 1 1.25 0.2753 0.0584 0.0138
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    baby spinach 500 g 115.0 18.15 14.3 1.95
    salt - - - -
    black pepper - - - -
    basil leaf 445.0 0.0 99.0 2.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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