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Summer Minestrone

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.862
Energy (kCal)710.1827
Carbohydrates (g)100.7416
Protein (g)18.8051
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    red onion 1 diced - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    carrot 2 sliced 50.02 11.6876 1.1346 0.2928
    celery rib 2 sliced - - - -
    rom tomato 2 diced - - - -
    green bean 5 ounces sliced 43.9417 9.8798 2.594 0.3118
    vermicelli 1/2 cup cooked 301.02099999999996 63.7357 8.9465 1.1099
    vegetable stock 5 cups 55.25 10.2765 2.6519999999999997 0.7735
    pesto sauce 2 tablespoons 131.67 3.1784 3.0964 11.844000000000001
    salt - - - -
    pepper - - - -
    parmesan cheese - - - -
    crouton - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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