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Italian Meatballs in Tomato Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)68.199
Energy (kCal)1466.3421
Carbohydrates (g)98.61
Protein (g)130.6455
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 3/4 cup chopped 48.0 11.208 1.32 0.12
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    parsley 1/3 cup minced 7.2 1.266 0.594 0.158
    basil 1 teaspoon crumbled minced dried 0.2032 0.0234 0.0278 0.0057
    tomato 28 ounces crushed 182.5707 40.4831 9.5254 1.5876
    tomato paste 6 ounces 139.4795 32.1653 7.3482 0.7995
    chicken stock 1/2 cup 43.2 4.236000000000001 3.0239999999999996 1.44
    red wine 1/4 cup - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    romano cheese 2 tablespoons grated - - - -
    salt 1/2 teaspoon - - - -
    oregano 1/2 teaspoon crumbled 1.325 0.3446 0.045 0.0214
    bread 2 slices squeezed - - - -
    chuck 1 lb ground 634.6681 1.4053 95.7896 27.5174
    egg 2 beaten 143.0 0.72 12.56 9.51
    romano cheese 1/2 cup grated - - - -
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    parsley 3 tablespoons minced 7.2 1.266 0.594 0.158
    oregano 1 teaspoon dried 1.325 0.3446 0.045 0.0214
    salt 1/2 teaspoon - - - -
    black pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    olive oil 1/4 cup 238.68 0.0 0.0 27.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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