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McNamara's Irish Soda Bread

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)28.55
Energy (kCal)1205.897
Carbohydrates (g)199.9198
Total fats (g)39.0789
  • Cuisine

    European >> Irish >> Irish

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. Grease an 8 1/2x4 1/2-inch loaf pan. | 3. Mix flour, baking powder, baking soda, 9 tablespoons sugar, and salt in the mixing bowl of a large stand mixer on low speed until combined. | 4. Mix in butter until thoroughly combined. | 5. Beat in milk, then eggs, then raisins, incorporating each ingredient well before adding the next. | 6. Transfer dough to the prepared loaf pan and sprinkle with 1 tablespoon sugar. | 7. Bake in the preheated oven until bread has risen and the top is golden brown, about 45 minutes. A toothpick or cake tester inserted into the center should come out clean. | 8. Cool for about 10 minutes before slicing. Best served warm. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 1/2 cups - - - -
    baking powder 1/2 teaspoon 1.219 0.6371 0.0 0.0
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    white sugar 9 tablespoons 438.858 113.3773 0.0 0.0
    salt 1/2 teaspoon - - - -
    butter 3 1/2 tablespoons softened 299.25 13.7498 9.3502 25.2
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    egg 2 143.0 0.72 12.56 9.51
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    white sugar 1 tablespoon 438.858 113.3773 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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