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Italian Spinach Pies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)44.1641
Energy (kCal)621.9259
Carbohydrates (g)46.0473
Protein (g)25.8417
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian bread dough 1 recipe - - - -
    spinach 2 lbs chopped defrosted squeezed frozen 199.5809 35.3802 19.9581 2.7216
    garlic 1 tablespoon chopped 12.665 2.8101 0.5406 0.0425
    red pepper flake 2 teaspoons crushed - - - -
    salt 1 teaspoon - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    butter 2 tablespoons unsalted 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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