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Michaela Pina's Panzanella

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)111.9427
Energy (kCal)1619.2896
Carbohydrates (g)57.7565
Protein (g)100.9281
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    wheat italian bread 1 lb 403.4676 0.0 89.7602 2.2667
    onion 2 peeled sliced 88.0 20.548000000000002 2.42 0.22
    garlic clove 3 minced - - - -
    salt - - - -
    pepper - - - -
    tomato 4 ripe chopped 167.44 37.128 8.736 1.456
    basil leaf 1/2 cup 403.4676 0.0 89.7602 2.2667
    olive oil 1/2 cup 954.72 0.0 0.0 108.0
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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