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Gluten-Free Pizza Crust

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)47.136
Energy (kCal)1528.194
Carbohydrates (g)252.0346
Protein (g)20.8244
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    active yeast 1 package - - - -
    flax seed meal 2 tablespoons - - - -
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    tapioca starch 1 1/2 cups - - - -
    brown rice flour 1 cup 573.54 120.8384 11.4234 4.3924
    rice flour 1 cup 578.28 126.6054 9.401 2.2436
    salt 1 1/2 1/2 - - - -
    xanthan gum 2 teaspoons - - - -
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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