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Pesto for Freezing

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)263.0714
Energy (kCal)2396.835
Carbohydrates (g)12.645
Protein (g)13.7767
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    basil 6 cups 33.12 3.8160000000000003 4.5360000000000005 0.9216
    olive oil 1 cup 1909.44 0.0 0.0 216.0
    pine nut 1/2 cup 454.275 8.829 9.2407 46.1498
    garlic clove 5 - - - -
    salt 2 teaspoons - - - -
    pecorino romano cheese 1 cup used - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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