RecipeDB

Cooking in progress....

My New Favorite Pizza Sauce

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)31.8453
Energy (kCal)625.7132
Carbohydrates (g)141.9335
Total fats (g)4.2103
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Saute onions and garlic in a splash of olive oil until onions are soft and clear, do not brown. | 2. Add remaining ingredients and simmer 15-20 minutes. | 3. You may choose to press in another clove of garlic while simmering, depending on your tastes. | 4. Serve on Whole Wheat Pizza Dough#2675 by Barbara5. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato sauce 1 can - - - -
    tomato paste 4 cans 557.6 128.588 29.375999999999998 3.196
    onion 3/4 cup chopped 48.0 11.208 1.32 0.12
    garlic clove 3 pressed - - - -
    salt 1 teaspoon - - - -
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    chicken bouillon 1 tablespoon 16.02 1.0806 0.9996 0.8328
    red wine 1/8 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition