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Irish Potato Casserole

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)44.043
Energy (kCal)1135.3748
Carbohydrates (g)91.0713
Total fats (g)71.4468
  • Cuisine

    European >> Irish >> Irish

  • Dietary Style

  • Preparation Time

    Cooking Time - 45 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). Butter a 1.5 quart baking dish. | 2. In a medium bowl, combine the potatoes, butter, eggs, onion, salt and paprika. Mix well. | 3. Place potato mixture into the prepared baking dish and pour milk over top. Bake in the preheated oven for 40 minutes. Sprinkle top with cheese, return to oven and bake until cheese melts and is slightly browned. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 2 cups peeled shredded 231.0 52.47 6.15 0.27
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    egg 2 beaten 143.0 0.72 12.56 9.51
    onion 1 teaspoon minced 1.3333 0.3113 0.0367 0.0033
    salt 1 teaspoon - - - -
    paprika 1/4 teaspoon 1.6215 0.3104 0.0813 0.0741
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    cheddar cheese 1/2 cup shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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