RecipeDB

Cooking in progress....

Lemon Basil Bow Ties

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)54.4991
Energy (kCal)1015.3292
Carbohydrates (g)23.8905
Total fats (g)82.9113
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large pot of boiling salted water, cook the pasta until al dente; drain. | 2. Transfer the pasta to a large serving bowl and toss with the olive oil. | 3. Add the toasted pine nuts, cottage cheese, basil and lemon peel and toss. Season to taste with salt. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bow tie pasta 1 25.2167 0.0 5.61 0.1417
    extra virgin olive oil 1/4 cup 25.2167 0.0 5.61 0.1417
    pine nut 3/4 cup toasted 681.4125 13.2435 13.8611 69.2246
    cottage cheese 1 1/2 cups 308.7 10.647 35.028 13.545
    basil leaf 1/2 cup packed chopped 25.2167 0.0 5.61 0.1417
    lemon zest 2 grated 25.2167 0.0 5.61 0.1417
    salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition