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Italian Pasta and Beans

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)57.2462
Energy (kCal)1428.0545
Carbohydrates (g)175.834
Protein (g)60.7051
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    great northern bean 1 can 930.09 171.1201 59.9757 3.1277
    elbow macaroni 2 cups - - - -
    salt 1 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    garlic clove 2 chopped - - - -
    parsley 1 tablespoon 1.368 0.2405 0.1129 0.03
    tomato sauce 1 can - - - -
    beef bouillon cube 1 0.35 0.002 0.057 0.011000000000000001
    romano cheese 1/4 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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