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Italian Chicken & Artichoke Pasta

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.1943
Energy (kCal)500.8088
Carbohydrates (g)6.5698
Protein (g)0.6405
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    lemon juice 4 tablespoons 13.42 4.209 0.2135 0.1464
    honey 2 tablespoons - - - -
    garlic 2 teaspoons minced 8.344 1.8514 0.3562 0.027999999999999997
    thyme 1/2 teaspoon dried 0.40399999999999997 0.0978 0.0222 0.0067
    salt 1/2 teaspoon - - - -
    red pepper flake 1/2 teaspoon - - - -
    chicken breast 4 boneless skinless boneless - - - -
    artichoke heart 1 can - - - -
    parsley chopped - - - -
    lemon 1 peeled sliced 1.2808 0.4116 0.0486 0.0132
    elbow macaroni cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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