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Mom's Manicotti

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)245.342
Energy (kCal)4508.2146
Carbohydrates (g)326.4498
Total fats (g)245.7222
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Crepes: Mix ingredients in a large bowl. Makes 20 or more crepe-like pancakes. | 2. Filling: Brown beef. Drain. Mix with cheeses and eggs. | 3. Sauce: In saucepan, cook garlic and onion in oil. Stir in rest of ingredients. Break up tomatoes. Cook 20 minutes. | 4. Spread 1/2 of sauce in pan. Place filled crepes on top. Them more sauce. | 5. Bake 1 hour at 350 degrees. | 6. Makes 20 or more. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    flour 1 cup 578.28 126.6054 9.401 2.2436
    water 1 cup 0.0 0.0 0.0 0.0
    egg 4 286.0 1.44 25.12 19.02
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    ricotta cheese 1 lb 789.2517 13.7892 51.0746 58.8764
    mozzarella cheese 1 lb 1469.641 123.46799999999999 61.5072 81.0571
    egg 2 286.0 1.44 25.12 19.02
    oil 2 tablespoons 224.25599999999997 0.0 0.0717 25.4669
    onion 1 chopped 28.0 6.537999999999999 0.77 0.07
    garlic clove 2 - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    salt 2 teaspoons - - - -
    tomato 1 can 40.2099 8.6898 1.9658 0.4468
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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