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Chicken, Pea Sage and Prosciutto Risotto

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)14793.0744
Energy (kCal)274505.5515
Carbohydrates (g)82.3375
Protein (g)33150.6876
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken stock 3 cups 259.2 25.416 18.144000000000002 8.64
    water 3 cups 0.0 0.0 0.0 0.0
    butter 10 855.0 39.285 26.715 72.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 1 28.0 6.537999999999999 0.77 0.07
    arborio rice 2 cups - - - -
    white wine 1/2 cup - - - -
    chicken breast 350 273062.9315 0.0 33100.9426 14685.0704
    garlic clove 2 crushed - - - -
    pea 1 1/2 cups 61.74 11.0985 4.1160000000000005 0.294
    prosciutto 6 slices - - - -
    sage 2 tablespoons shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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