RecipeDB

Cooking in progress....

Randy's Lasagna

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)249.7808
Energy (kCal)4228.7058
Carbohydrates (g)152.355
Protein (g)341.7883
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    water 1/2 cup 0.0 0.0 0.0 0.0
    salt 2 teaspoons - - - -
    pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    basil 1/2 teaspoon 0.1016 0.0117 0.0139 0.0028
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    garlic clove 2 crushed 201.7338 0.0 44.8801 1.1333
    mushroom 1/2 sliced - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    mozzarella cheese 1 shredded - - - -
    parmesan cheese 1 cup grated 296.0 32.0 32.0 4.0
    cottage cheese 16 ounces 442.96 15.2776 50.2624 19.436
    tomato paste 12 ounces 278.959 64.3307 14.6964 1.5989
    tomato 2 cups canned 82.8 18.36 4.32 0.72
    bacon 4 slices chopped 467.04 1.4336 14.1344 44.4528
    salami 1/2 lb chopped 591.9493 4.3092 28.5769 50.3497
    egg 3 beaten 214.5 1.08 18.84 14.265
    beef 1 1/2 ground 1347.1709 0.0 132.1316 86.6136
    lasagna noodle 1/2 lb cooked 201.7338 0.0 44.8801 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition