RecipeDB

Cooking in progress....

My Italian Sauce With Fresh Tomatoes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.0847
Energy (kCal)3849.6832
Carbohydrates (g)731.4794
Protein (g)149.8953
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato 10 327.6 70.798 16.016 3.64
    tomato paste 6 ounces 139.4795 32.1653 7.3482 0.7995
    olive oil 1/8 cup 238.68 0.0 0.0 27.0
    red wine 1/2 cup - - - -
    italian seasoning 1 tablespoon - - - -
    basil seasoning 1 teaspoon - - - -
    oregano 1 teaspoon 2.65 0.6892 0.09 0.0428
    garlic clove 2 diced - - - -
    bay leaf 2 - - - -
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    salt 1/8 teaspoon - - - -
    lemon juice 1/2 teaspoon 0.5592 0.1754 0.0089 0.0061
    parmesan cheese 2 ounces 209.7862 22.6796 22.6796 2.8349
    sirloin 16 ounces ground 512.2667 0.0 103.7227 7.752000000000001
    sugar 3 cup 2417.94 604.788 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition