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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Italian >> Italian

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Prepare the lasagna noodles according to package directions. | 2. Drain and set aside. | 3. Cook the ground beef and sausage. | 4. Drain off the grease. | 5. Add the onion, garlic and mushrooms to the meat/sausage mixture. | 6. Saute until onion is tender. | 7. Add the sugar, salt, basil, fennel seed, pepper, tomatoes and tomato paste. Blend well. Simmer for 1 hour. | 8. Combine the eggs, ricotta cheese, parsley and salt. Blend well. | 9. In the bottom of a very large baking pan, spread just enough of the meat mixture to cover the bottom. | 10. Layer lasagna noodles, meat sauce, black olives, ricotta cheese mixture, mozzarella cheese, asiago cheese and parmesan cheese. | 11. Repeat layering making sure to end with the parmesan cheese. | 12. Cover with foil. | 13. Bake at 375 degrees for 25 minutes. | 14. Remove the foil and bake for 25 additional minutes. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
lasagna noodle	1	lb		403.4676	0.0	89.7602	2.2667
beef	1	lb	ground	898.1139999999999	0.0	88.0877	57.7424
italian sausage	1	lb		1569.4315	2.9484	64.637	142.1107
onion	1		chopped	60.0	14.01	1.65	0.15
garlic clove	4		minced	17.88	3.9672	0.7632	0.06
sugar	2	teaspoons		36.708	9.1816	0.0	0.0
salt	1	tablespoon		-	-	-	-
salt	1	teaspoon		-	-	-	-
basil	1 1/2	1/2		0.3047	0.0351	0.0417	0.0085
fennel seed	1/2	teaspoon		3.45	0.5229	0.158	0.1487
pepper	1/4	teaspoon		1.4432	0.3677	0.0597	0.0187
mushroom	8	ounces	sliced	77.1106	15.3994	5.0802	1.1113
black olive	1	cup	sliced	403.4676	0.0	89.7602	2.2667
tomato	1	can	cut	40.2099	8.6898	1.9658	0.4468
tomato paste	2	cans		278.8	64.294	14.687999999999999	1.598
egg	2		beaten	143.0	0.72	12.56	9.51
ricotta cheese	2	containers		-	-	-	-
parsley	2	tablespoons	dried	2.736	0.4811	0.2257	0.06
mozzarella cheese	2	lbs	shredded	2939.2821	246.93599999999998	123.0144	162.1141
asiago cheese	2	cups	grated	403.4676	0.0	89.7602	2.2667
parmesan cheese	2	cups	grated	592.0	64.0	64.0	8.0

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.