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Italian Turkey Meatball Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)16.6995
Energy (kCal)991.224
Carbohydrates (g)142.7022
Protein (g)75.2355
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 2 -3 tablespoons - - - -
    onion 1 chopped 60.0 14.01 1.65 0.15
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    celery rib 2 chopped - - - -
    carrot 2 chopped 59.04 13.7952 1.3392 0.3456
    red bell pepper 1 chopped - - - -
    zucchini 2 chopped 66.64 12.1912 4.7432 1.2544
    italian seasoning 1 1/2 1/2 - - - -
    tomato juice 1 can diced 61.934 12.8604 3.0967 1.0565
    chicken broth 4 cans 378.2 9.15 53.924 12.687999999999999
    water 1 cup 0.0 0.0 0.0 0.0
    white wine 1/2 cup - - - -
    black pepper ground - - - -
    barley 1/2 cup 352.0 77.72 9.91 1.16
    salt - - - -
    turkey meatball 1 bag cooked - - - -
    spinach leaf 2 -3 cups washed 0.0 0.0 0.0 0.0
    parmesan cheese grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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