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Kaes-Spaetzle

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)150.9153
Energy (kCal)2019.591
Carbohydrates (g)36.8881
Protein (g)129.1587
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Preparation Time

    Cooking Time - 15 minutes, Preparation Time - 45 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    purpose flour 1 3/4 cups - - - -
    salt 1/2 teaspoon - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    water 1/2 cup 0.0 0.0 0.0 0.0
    vegetable oil 1/4 cup 117.23200000000001 0.0 0.0 13.6
    onion 2 halved sliced 128.0 29.888 3.52 0.32
    swiss cheese 3 cups shredded 1556.28 5.7024 106.7616 122.7204
    vinegar 1 tablespoon 3.1289999999999996 0.1386 0.0 0.0
    parsley 1 teaspoon chopped 0.45 0.0791 0.0371 0.0099

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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