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Spaghettini With Oil and Garlic (Spaghettini Aglio E Olio)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.0657
Energy (kCal)880.0176
Carbohydrates (g)3.159
Protein (g)118.6502
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    salt - - - -
    spaghettini 1 lb 403.4676 0.0 89.7602 2.2667
    extra virgin olive oil 5 tablespoons 403.4676 0.0 89.7602 2.2667
    garlic clove 10 peeled sliced 403.4676 0.0 89.7602 2.2667
    red pepper flake 1/2 teaspoon crushed 403.4676 0.0 89.7602 2.2667
    italian parsley 1/2 cup chopped 403.4676 0.0 89.7602 2.2667
    cheese 1 cup grated 476.55 3.159 28.89 38.799

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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