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Pasta Ida Lucia Pezzino

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.6933
Energy (kCal)651.6338
Carbohydrates (g)11.9672
Protein (g)53.6433
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beefsteak tomato 4 cored 201.7338 0.0 44.8801 1.1333
    garlic clove 4 minced 17.88 3.9672 0.7632 0.06
    basil leaf 1/4 cup sliced 201.7338 0.0 44.8801 1.1333
    olive oil 3 tablespoons divided 358.02 0.0 0.0 40.5
    salt 1/2 teaspoon - - - -
    capellini 1/2 lb 201.7338 0.0 44.8801 1.1333
    breadcrumb 1/2 cup 201.7338 0.0 44.8801 1.1333
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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