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C T's Cheese Ravioli

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)106.9008
Energy (kCal)1302.8233
Carbohydrates (g)15.0531
Protein (g)69.9445
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 3 1/2 cups - - - -
    salt 1/2 teaspoon - - - -
    egg 3 beaten 214.5 1.08 18.84 14.265
    olive oil 2 1/2 tablespoons 298.35 0.0 0.0 33.75
    water 1/2 cup 0.0 0.0 0.0 0.0
    ricotta cheese 1 lb 789.2517 13.7892 51.0746 58.8764
    egg 2 beaten 214.5 1.08 18.84 14.265
    salt 1/4 teaspoon - - - -
    black pepper 1/8 teaspoon ground 0.7216 0.1839 0.0299 0.0094
    parsley flake 2 tablespoons - - - -
    breadcrumb 1/4 cup - - - -
    romano cheese 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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