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Ciabatta Bread for ABM

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.207
Energy (kCal)38.1
Carbohydrates (g)4.7418
Protein (g)4.4076
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast 1 tablespoon 33.3 3.6756 4.2984 0.162
    water 1 1/2 cups 0.0 0.0 0.0 0.0
    purpose flour 3 cups unbleached - - - -
    salt 1 1/2 1/2 - - - -
    lora brody 1 tablespoon - - - -
    olive oil - - - -
    lecithin granule 1 cup - - - -
    vitamin c powder 1 tablespoon - - - -
    ginger 1 tablespoon ground 4.8 1.0662 0.1092 0.045

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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