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Currywurst

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)17.3591
Energy (kCal)600.0817
Carbohydrates (g)112.2874
Protein (g)11.9883
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    onion 1 minced 64.0 14.944 1.76 0.16
    tomato paste 1 can 139.4 32.147 7.343999999999999 0.799
    water 3 tablespoons 0.0 0.0 0.0 0.0
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    salt 1/2 teaspoon - - - -
    cumin 1/4 teaspoon ground 1.9688 0.2323 0.0935 0.1169
    mustard 1/4 teaspoon 0.0787 0.0136 0.0083 0.0012
    cinnamon 1/4 teaspoon ground - - - -
    clove 1/8 teaspoon ground 0.7192 0.172 0.0157 0.0341
    cider vinegar 2 tablespoons 6.257999999999999 0.2771 0.0 0.0
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    curry powder 3 tablespoons 61.425 10.5519 2.7008 2.6479
    hungarian paprika 1 tablespoon sweet - - - -
    ketchup 2 cups - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    beer bratwurst 4 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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