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Meaty-Meaty Pasta Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)292.372
Energy (kCal)3927.0952
Carbohydrates (g)78.3313
Protein (g)237.899
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0
    italian sausage 1 lb sweet 1569.4315 2.9484 64.637 142.1107
    hot italian sausage 1 lb 403.4676 0.0 89.7602 2.2667
    pork rib 1 lb boneless 403.4676 0.0 89.7602 2.2667
    chuck 1/2 lb ground 317.3341 0.7027 47.8948 13.7587
    pork 1/2 lb ground 852.768 0.0 31.5479 79.5388
    onion 1 cup diced sweet 64.0 14.944 1.76 0.16
    garlic clove 1 peeled minced 403.4676 0.0 89.7602 2.2667
    tomato paste 1 13.12 3.0256 0.6912 0.0752
    parsley 1/2 cup chopped 10.8 1.899 0.8909999999999999 0.237
    italian seasoning 2 tablespoons 403.4676 0.0 89.7602 2.2667
    basil 3 tablspoon sweet - - - -
    salt 1 tablespoon - - - -
    pepper 1 tablespoon 17.319000000000003 4.4126 0.7169 0.2249
    red pepper flake 1/4 teaspoon 403.4676 0.0 89.7602 2.2667
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    italian plum tomato 3 cans 403.4676 0.0 89.7602 2.2667
    prego traditional pasta sauce 3 jars - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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