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Chicken With Hot Italian Sausage and Rice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.2151
Energy (kCal)323.186
Carbohydrates (g)32.0516
Protein (g)33.7471
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken broth 2 1/2 cups 195.3 4.725 27.846 6.5520000000000005
    saffron thread 2 crumbled - - - -
    salt 1/2 teaspoon - - - -
    red chili flake 1/2 teaspoon - - - -
    chicken breast 2 boneless skinless boneless - - - -
    italian sausage total 3 - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    onion 1 chopped 44.0 10.274000000000001 1.21 0.11
    green pepper 1 seeded chopped 29.8 6.9136 1.2814 0.2533
    red pepper 1 seeded chopped 1.25 0.2753 0.0584 0.0138
    plum tomato 2 seeded chopped - - - -
    pea 1 cup 41.16 7.399 2.7439999999999998 0.196
    grain white rice 2 cups uncooked - - - -
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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