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Chicken and Prosciutto With Sherry Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.5458
Energy (kCal)920.58
Carbohydrates (g)144.9696
Protein (g)21.79
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 4 boneless skinless boneless - - - -
    prosciutto 4 slices cured - - - -
    flour 1/2 cup 289.14 63.3027 4.7005 1.1218
    egg 1 -2 beaten 0.0 0.0 0.0 0.0
    bread crumb 1 cup seasoned 426.6 77.7384 14.418 5.724
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    cooking sherry 1/2 cup - - - -
    sage 2 teaspoons ground - - - -
    salt pepper - - - -
    mozzarella cheese 4 slices - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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