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Orecchiette Pasta With Peas, Ham and Cream

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.1787
Energy (kCal)1308.0839
Carbohydrates (g)41.9582
Protein (g)128.8014
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orecchiette 1 lb 403.4676 0.0 89.7602 2.2667
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    white onion 1 cup diced 64.0 14.944 1.76 0.16
    pea are 1/2 cup 403.4676 0.0 89.7602 2.2667
    water 2 tablespoons 0.0 0.0 0.0 0.0
    ham 4 ounces cooked cut 204.1163 4.7627 18.7107 11.68
    heavy cream 3/4 cup 306.0 2.4659999999999997 2.556 32.472
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0
    salt - - - -
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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