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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Deutschland >> German

• Dietary Style

• Preparation Time

  Cooking Time - 60 minutes, Preparation Time - 45 minutes

• Source

  All Recipes

| 1. To Make Sweet Dough: In a medium bowl combine the yeast, sugar and water and mix together; let stand 10 minutes. Stir in flour, dry milk, baking powder and shortening, then knead mixture for 10 minutes, adding as little flour as necessary. Cover bowl with a damp cloth and let rise in a warm place for 30 minutes, then knead again. | 2. To Make Filling: Meanwhile, brown beef, sausage and onion in a large skillet over medium high heat. Drain extra fat from skillet, then stir in cabbage, mustard, salt and pepper and cook for 5 minutes. Add cheese and cook, stirring, until cheese is melted. | 3. Preheat oven to 350 degrees F (175 degrees C). | 4. Flatten a piece of dough. Place large spoonful of meat filling onto dough and fold over to form a round bun. Lay folded-side-down in a lightly greased 9x13 inch baking dish. Repeat with remaining dough and filling. | 5. Bake in preheated oven for 20 minutes, or until golden brown. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
yeast	1	1/2		11.1	1.2252	1.4328	0.054000000000000006
white sugar	1/2	cup		387.0	99.98	0.0	0.0
water	2	cups		0.0	0.0	0.0	0.0
purpose flour	4	cups		-	-	-	-
milk	1/2	cup	powdered	276.0	6.648	2.748	28.608
baking powder	1 1/2	teaspoons		3.657	1.9113	0.0	0.0
shortening	1/2	cup		906.1	0.0	0.0	102.5
beef	1	pound	ground lean	530.4012	0.0	104.5842	12.1947
italian sausage	1	pound	ground	1569.4315	2.9484	64.637	142.1107
onion	1	cup	chopped	64.0	14.944	1.76	0.16
cabbage	3	cups	shredded	66.75	15.485999999999999	3.4176	0.267
mustard	3	tablespoons	prepared	2.835	0.4903	0.3003	0.0441
salt	2	teaspoons		-	-	-	-
black pepper	2	teaspoons	ground	11.546	2.9417	0.4779	0.15
american cheese	1/2	cup	shredded processed	-	-	-	-
cheddar cheese	1/2	cup	shredded	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.