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Meatballs With Sage & Marsala

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)75.4821
Energy (kCal)1427.2021
Carbohydrates (g)28.9495
Protein (g)163.2788
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    veal 1 1/2 ground 911.2021 9.52 147.5603 31.4841
    breadcrumb breakfast 1/4 cup moistened - - - -
    parmesan cheese 3 tablespoons 55.5 6.0 6.0 0.75
    sage leaf 12 - - - -
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    salt - - - -
    pepper - - - -
    marsala 3/4 cup - - - -
    heavy cream 1/2 cup condenced 204.0 1.6440000000000001 1.704 21.648000000000003

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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