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Italian Wedding Soup (Giada De Laurentiis' Recipe)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)145.1985
Energy (kCal)2379.936
Carbohydrates (g)34.5037
Protein (g)220.4806
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 grated 28.0 6.537999999999999 0.77 0.07
    italian parsley 1/3 cup chopped - - - -
    egg 1 71.5 0.36 6.28 4.755
    garlic 1 teaspoon minced 4.172 0.9257 0.1781 0.013999999999999999
    salt 1 teaspoon - - - -
    white bread 1 slice trimmed - - - -
    parmesan cheese 1/2 cup grated 37.0 4.0 4.0 0.5
    beef 8 ounces ground 449.056 0.0 44.0438 28.8711
    pork 8 ounces ground 852.768 0.0 31.5479 79.5388
    black pepper ground - - - -
    chicken broth 12 cups low sodium 937.44 22.68 133.6608 31.4496
    curly endive lettuce 1 chopped - - - -
    egg 2 71.5 0.36 6.28 4.755
    parmesan cheese 2 tablespoons grated 37.0 4.0 4.0 0.5
    salt black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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