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Tomato-Basil Garlic Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)43.3931
Energy (kCal)1179.645
Carbohydrates (g)76.1224
Protein (g)118.158
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic bread 1 loaf - - - -
    mozzarella cheese 8 ounces shredded 734.8188 61.7339 30.7535 40.5284
    tomato 3 diced 66.42 14.3541 3.2472 0.738
    artichoke heart 15 ounces canned 378.25 0.0 84.15 2.125
    basil leaf 6 chopped 378.25 0.0 84.15 2.125
    salt 1/8 teaspoon - - - -
    red pepper 1/8 teaspoon ground 0.1562 0.0344 0.0073 0.0017

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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