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Olive Garden Marinated Peppers

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0156
Energy (kCal)28.8132
Carbohydrates (g)5.5521
Protein (g)0.2217
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red bell pepper 2 - - - -
    green bell pepper 2 - - - -
    yellow pepper 2 - - - -
    garlic clove 3 chopped - - - -
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    extra virgin olive oil 1/2 cup - - - -
    basil 1 teaspoon chopped 0.2032 0.0234 0.0278 0.0057
    parsley 1 teaspoon chopped 0.45 0.0791 0.0371 0.0099
    salt - - - -
    pepper - - - -
    italian bread 1 loaf sliced - - - -
    extra virgin olive oil - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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