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Pea & Parmesan Wonton Ravioli

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.3879
Energy (kCal)456.3185
Carbohydrates (g)36.4997
Protein (g)18.2478
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pea 2 2/3 cups 109.76 19.7307 7.3173 0.5227
    parmigiano reggiano cheese 1/3 cup grated - - - -
    mint 2 teaspoons chopped 1.672 0.3196 0.125 0.0277
    salt 1/2 teaspoon - - - -
    pepper 1/2 teaspoon 2.8865 0.7354 0.1195 0.0375
    wonton wrapper - - - -
    butter 1/4 cup unsalted melted 342.0 15.714 10.686 28.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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