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Zucchini a Scapece (Marinated Zucchini)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.4
Energy (kCal)1386.0
Carbohydrates (g)205.26
Protein (g)178.86
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    zucchini 600 1386.0 205.26 178.86 26.4
    olive oil - - - -
    garlic clove 4 -5 chopped - - - -
    salt 3/4 teaspoon - - - -
    white wine 150 - - - -
    bay leaf 2 - - - -
    oregano leaf 3 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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