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Bierrocks II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)6.5993
Energy (kCal)401.7236
Carbohydrates (g)31.9008
Protein (g)57.7087
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Preparation Time

    Cooking Time - 20 minutes, Preparation Time - 40 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1/2 pound ground lean 265.2006 0.0 52.2921 6.0973
    onion 1 cup chopped 64.0 14.944 1.76 0.16
    cabbage 3 cups chopped 66.75 15.485999999999999 3.4176 0.267
    salt 1 teaspoon - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    cheddar cheese 1 cup shredded - - - -
    bread dough 1 loaf thawed - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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