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Sausage and Mushroom Pizza Pockets

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)109.4215
Energy (kCal)1292.9188
Carbohydrates (g)20.2243
Protein (g)55.6734
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    italian sausage 8 ounces 784.7139999999999 1.4742 32.3184 71.0552
    onion 1/4 cup chopped 16.0 3.736 0.44 0.04
    mushroom 3/4 cup chopped - - - -
    cream cheese 4 ounces softened 334.53 3.969 8.0514 32.4324
    red pepper 3 tablespoons roasted diced 11.25 2.4778 0.5259 0.1238
    salt 1/8 teaspoon - - - -
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094
    basil 1 teaspoon 0.2032 0.0234 0.0278 0.0057
    parmesan cheese 1/4 cup shredded 74.0 8.0 8.0 1.0
    pizza dough 2 packages - - - -
    egg 1 71.5 0.36 6.28 4.755
    water 1 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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