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Polenta Squares With Mushroom Ragu

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.407
Energy (kCal)618.2225
Carbohydrates (g)21.0981
Protein (g)54.2507
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 cups boiling 0.0 0.0 0.0 0.0
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    salt 1 teaspoon - - - -
    salt - - - -
    cooking polenta 1/2 cup 201.7333 0.0 44.88 1.1333
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    cremini mushroom 8 ounces chopped 201.7333 0.0 44.88 1.1333
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    black pepper 1/4 teaspoon 1.4432 0.3677 0.0597 0.0187
    black pepper 1.4432 0.3677 0.0597 0.0187
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    marsala wine 3/4 cup 201.7333 0.0 44.88 1.1333
    purpose flour 1/2 teaspoon 201.7333 0.0 44.88 1.1333
    parsley 2 tablespoons chopped 2.736 0.4811 0.2257 0.06

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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