RecipeDB

Cooking in progress....

Bayrischer Schweinebraten (Bavarian Roast Pork)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)114.2633
Energy (kCal)2223.1113
Carbohydrates (g)64.2316
Protein (g)227.8557
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Preparation Time

    Cooking Time - 180 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork loin roast 2 1/4 pounds boneless 1693.2038 0.0 217.6685 84.9662
    salt 1 teaspoon - - - -
    black pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    paprika 1 teaspoon sweet 6.486000000000001 1.2418 0.3252 0.2965
    caraway seed 1/2 teaspoon 3.4965 0.524 0.2076 0.1532
    grainy mustard 2 teaspoons - - - -
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    onion 1 quartered 60.0 14.01 1.65 0.15
    carrot 2 104.96 24.5248 2.3808 0.6144
    1/8 celeriac chopped - - - -
    spring onion 1 chopped - - - -
    water 2 cups divided 0.0 0.0 0.0 0.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    cornstarch 2 tablespoons 60.96 14.6032 0.0416 0.008

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition