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Voodoo Bruschetta

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)29.3251
Energy (kCal)653.4276
Carbohydrates (g)2.054
Protein (g)90.1732
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pizza dough 1 lb 403.4676 0.0 89.7602 2.2667
    plum tomato 1 1/2 1/2 403.4676 0.0 89.7602 2.2667
    red onion 2 tablespoons chopped 8.0 1.868 0.22 0.02
    garlic clove 2 -8 crushed 403.4676 0.0 89.7602 2.2667
    basil 1/4 cup chopped 1.38 0.159 0.18899999999999997 0.0384
    red wine vinegar 2 teaspoons 1.9 0.027000000000000003 0.004 0.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    chili paste 2 teaspoons 403.4676 0.0 89.7602 2.2667
    kalamata olive 20 pitted sliced 403.4676 0.0 89.7602 2.2667
    salt - - - -
    parmesan cheese - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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