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Schweinshaxe

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)26.4822
Energy (kCal)413.6822
Carbohydrates (g)41.7588
Protein (g)5.1464
  • Cuisine

    European >> Deutschland >> German

  • Dietary Style

  • Preparation Time

    Cooking Time - 210 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 1 diced 52.48 12.2624 1.1904 0.3072
    onion 1 peeled diced 64.0 14.944 1.76 0.16
    leek 1 chopped 54.29 12.5935 1.335 0.267
    celery 1 stalk diced 10.24 1.9008 0.4416 0.1088
    pork knuckle 2 1.78 0.0 0.396 0.01
    vegetable shortening 2 tablespoons 230.4 0.0 0.0 25.6
    black peppercorn 1 teaspoon 1.78 0.0 0.396 0.01
    salt to taste - - - -
    beer 1/4 cup - - - -
    cumin 1 pinch ground 0.4922 0.0581 0.0234 0.0292

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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