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Zesty Bread and Herb Dip

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.1546
Energy (kCal)254.7988
Carbohydrates (g)3.2063
Total fats (g)27.015
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a small bowl combine all the ingredients and whisk until well combined. | 2. Slice fresh french bread into pieces and serve with the zesty bread dip. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    french bread 1 loaf baked - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    balsamic vinegar 1 tablespoon 14.08 2.7248 0.0784 0.0
    onion 1/4 teaspoon 0.3333 0.0778 0.0092 0.0008
    oregano 1/4 teaspoon dried 0.6625 0.1723 0.0225 0.0107
    garlic 1/4 teaspoon dried 1.043 0.2314 0.0445 0.0035
    salt 1 pinch - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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