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Real Chicago-Style Italian Beef I

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1461
Energy (kCal)18.8872
Carbohydrates (g)4.438
Protein (g)0.8699
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sirloin tip roast 4 - - - -
    basil 1 teaspoon dried 0.2032 0.0234 0.0278 0.0057
    oregano 1 teaspoon dried 2.65 0.6892 0.09 0.0428
    garlic powder 1 teaspoon 10.261 2.2546 0.5131 0.0226
    pepper 1 teaspoon ground 5.773 1.4708 0.239 0.075
    salt 1 teaspoon - - - -
    red pepper flake 1 teaspoon - - - -
    gonnella french - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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