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Pulaski's Favorite Pontshki ( Polish Doughnuts)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.2032
Energy (kCal)1932.883
Carbohydrates (g)298.4299
Protein (g)44.7178
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yeast cake 1 compressed 25.2167 0.0 5.61 0.1417
    milk 2/3 cup 99.2267 7.7755 5.124 5.3192
    flour 1 1/3 cups 771.04 168.8072 12.5347 2.9915
    butter 2 teaspoons softened 684.0 31.428 21.372 57.6
    sugar 3/4 cup powdered 350.1 89.79299999999999 0.0 0.0
    lemon 1 teaspoon grated rind 1.2808 0.4116 0.0486 0.0132
    mace 1/4 teaspoon 2.0188 0.2146 0.0285 0.1376
    salt 1/4 teaspoon - - - -
    flour 2 2/3 cups 771.04 168.8072 12.5347 2.9915
    egg yolk 4 -5 beaten 0.0 0.0 0.0 0.0
    milk 6 -8 tablespoons 99.2267 7.7755 5.124 5.3192
    butter 1/2 cup melted 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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