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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Eastern European >> Polish

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Preheat oven to 350ºF. | 2. Pan sizes: 9x13 or 11x17-inches, depending on how high you want the cake. (I use 2 disposable foil pans, one inside the other. To remove from the pan after baking, I loosen the sides then cut the pan and peel it away). | 3. OR you can line the foil pans with foil [;), and lift it out to cut. | 4. COOKIE DOUGH: | 5. Mix flour, baking powder, 1/2 cup sugar, and margarine. | 6. Work as for pie dough. | 7. Then add beaten eggs and milk. | 8. Pat in pan which has been greased on bottom and sides. | 9. Cover dough with pineapple. | 10. CHEESECAKE FILLING: | 11. Cream the cheese with the sugar until very smooth. | 12. Add lemon juice, salt and potato starch. | 13. Add eggs yolks and beat slightly. | 14. Beat heavy cream until soft peaks form. | 15. Fold into the cheese mixture. | 16. Beat egg whites until soft peaks form and fold into cheese mixture. | 17. Pour cheese over pineapple. | 18. TO BAKE: | 19. Bake for about one hour. | 20. Test with knife in center to see if done. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
flour	2 1/2	cups		1445.7	316.5135	23.5025	5.609
baking powder	2	teaspoons		4.876	2.5484	0.0	0.0
sugar	1/2	cup		402.99	100.79799999999999	0.0	0.0
butter	1/4	cup		342.0	15.714	10.686	28.8
egg	2		beaten	143.0	0.72	12.56	9.51
milk	1/4	cup		37.21	2.9158	1.9215	1.9947
pineapple	1	can	crushed drained	123.6882	32.4558	1.3358	0.2969
farmer cheese	750		used called	-	-	-	-
sugar	150			402.99	100.79799999999999	0.0	0.0
lemon juice	3	tablespoons		10.065	3.1568	0.1601	0.1098
salt	1/2	teaspoon		-	-	-	-
cornstarch	50			1524.0	365.08	1.04	0.2
egg	4		separated	143.0	0.72	12.56	9.51
heavy cream	1	cup	whipped	408.0	3.2880000000000003	3.408	43.29600000000001

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.